Saturday, November 21, 2015

I don’t understand the concept of numbers. The gibberiish.



The dropped foot is no picnic. 

I fight throw rugs (no more!), trip myself and the dachshund moves out of the way.

I have WalkAide for seven years. The peroneal foot lifts the electrically…kind of a cattle prod.

 I’m out of electrodes.

Fifteen years, I had stroke. I’m totally bad with numbers and the dreaded spelling. Linda from Hanger products is my contact for Pittsburgh. She called me with a voicemail, indicated that the WalkAide is here and her cellphone is total gibberish. Fifteen years, I don’t understand the concept of numbers. One to ten, or more…I struggled. I can’t hear her; though, the hearing is completely fine. Gibberish.

Finally, numerous voicemails I have a system. The area code, location and the numbers. The brain tells me that four…one…two (I jot it down), call the voicemail, two…two…five (I jot it down), call the voicemail, two…five…three…five (I jot it down). Digits are bad, (1-10) I have no concept, again my brain is fried. For example:

four
one
two

two
two
five

two
five
three
five

I get that. I get the visional, not numbers. I call numerous times, many, many times. Yikes.

Maybe, I’ll consider the captioned phone. Before the stroke, I have an A personality…always on the move, the next big thing. 


God’s little irony.

Saturday, November 7, 2015

I discontinued the statins. I’m not a Doc or a science guy.




 Spinach and strips of fat.

My cholesterol is 264, down to 283 last year; 200 mg. is the norm. I’m trying. Yay!

I discontinued the statins; muscle pain (especially the calf muscle) and the lower back. I look like a little old lady. Instantly, the pain was gone. (24 hours, more or less)

In my opinion, (just my opinion!), in masks the symptoms. Hypothetically, the woman takes statins, say 175 mg. Meanwhile, the woman eats butter, eggs, dairy, whole milk, the dreaded beef (corn fed). The liver pays the price for statins, (Bloodwork for the liver, that’s a given.) and predispose you for diabetes, type 2. http://www.webmd.com/diabetes/news/20150304/statins-linked-to-raised-risk-of-type-2-diabetes

I’m not a Doc or a science guy.

I’ve changed. Reverse-osmosis water, fruits and vegetables (organic, please), lots of beans, ground turkey, organic chicken, lots of fish and Tofurky. Check it out. It’s a soy-based product. http://www.tofurky.com/tofurkyproducts/ground.html

One vice, I have a sweet-fang. Candy-corn, peanut fudge, caramel is my downfall and love crystallized sugar. Yum.


I’m gonna work on that.